Skinning the Snake
When it comes to wildlife, I hate to waste anything that is killed. Since I waited too long, we couldn’t eat the Rattlesnake meat but I decided to try my hand at skinning it. Since I had pretty much blasted it’s head, I lost about 6 inches of savable snake..
First step was to cut off the remainder of the head and mangled area. Then we started snippind down the belly to remove the skin.

The "fruits" of our work. I thought it was only fitting to wear a GI Joe Cobra shirt while skinning the snake.
Next order of business was to pin the skin to a board and sprinkle salt on the “inside”..